Can we Cure Cancer With Baking Soda

August 4, 2015

Dr. Tulio Simoncini says that cancer is a fungus that can be treated with baking soda, also known as sodium bicarbonate. This former Italian oncologist says that all cancer is caused by a fungus called Candida albicans.

Cure Cancer With Baking Soda

This Rome doctor has the most simple remedy for it, baking soda.  This cheap common compound will alkalize the body, which will attack the Candida, shrink the tumors forming and stop metastases.

Candida will make the body more acidic.  Those who have high amounts of acid in their bodies are more likely to get ill and not be as healthy as individuals that do not have such an acidic body. However, this doctor, who was once very well respected,  is not one that many will follow these days  in Italy as they do not believe his claims:

The sodium bicarbonate will alkalize the body.  It has already been used as a digestive aid when individuals suffer from indigestion, and is used in antacids.

Many do not realize that up to 85% of the bacteria that is beneficial to the body that is found in the intestines direct the immune response. These will release anticancer vitamins, such as folic acid, vitamin K, biotin and B-12, from the foods that you eat to kill cancer cells.  But if the acidity of the gut increases, then these beneficial bacterias can not work properly.

It is scary to think that Candida albican can escape the intestines and get into the blood stream. Did you know that oregano oil and cinnamon can kill this yeast that is found?  Think about this…when a diabetic is given cinnamon, about 25% of these individuals improve as the cinnamon helps the receptor sites for the insulin to be formed in the body.

Another issue with this is that yeast only generate in the presence of oxygen.  But many times these cells have been found to switch from an oxygen based system to one that will not use oxygen to generate energy.

Source: complete-health-and-happiness.com

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